Singular Lentils In A Fine Broth

Organic lentils cooking on a stove somewhere out in the western US, way too close to the remains of an obliterated B52. What nation made that guidance system, and, how could they possibly be that pissed off? As Swami Beyondandonda once said, "If you take the "I," out of reality, what do you have left?"
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Organic lentils cooking on a stove somewhere out in the western US, way too close to the remains of an obliterated B52. What nation made that guidance system, and, how could they possibly be that pissed off? As Swami Beyondandonda once said, "If you take the "I," out of reality, what do you have left?"
Enough lentils for soup, and hummus. I soaked these for just under 24 hours, and they, (bless their little organic hearts,) were starting to ferment. But they were fully cooked in about 15 minutes of boiling. I bet billions of batches are cooked just like this to conserve fuel, and cut down on household heat, but I have clean water, and AC.

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